Inspired by my favorite beach side beverage, Flor de Jamaica is a blend of hibiscus and candied ginger in a vegan white chocolate.Water ruled hibiscus known for its influence over love and lust pair nicely with the energetic and fiery aspects of ginger in the cool creaminess of white chocolate to create a tantalizingly tart and spicy experience.
Ingredients: Organic cacao butter from Peru, organic cane sugar, organic hibiscus powder, organic oat flour and candied ginger. Vegan friendly.
Inspired by my favorite beach side beverage, Flor de Jamaica is a blend of hibiscus and candied ginger in a vegan white chocolate.Water ruled hibiscus known for its influence over love and lust pair nicely with the energetic and fiery aspects of ginger in the cool creaminess of white chocolate to create a tantalizingly tart and spicy experience.
Ingredients: Organic cacao butter from Peru, organic cane sugar, organic hibiscus powder, organic oat flour and candied ginger. Vegan friendly.
